Amount of Total lipid (fat) in Sauce, salsa, verde, ready-to-serve
Soups, Sauces, and Gravies
In 100 g (Grams) of Sauce, salsa, verde, ready-to-serve there is 0.89 g of Total lipid (fat). Change amount
Conversion Calculator |
Choose a measurement for calculation
Total lipid (fat)
Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Sauce, salsa, verde, ready-to-serve.
Oil, soybean lecithin
|
100 g
|
100%
|
Oil, hazelnut
|
100 g
|
100%
|
Oil, babassu
|
100 g
|
100%
|
Oil, sheanut
|
100 g
|
100%
|
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed
|
100 g
|
100%
|
Shortening, household, lard and vegetable oil
|
100 g
|
100%
|
Oil, sunflower, linoleic, (partially hydrogenated)
|
100 g
|
100%
|
Shortening bread, soybean (hydrogenated) and cottonseed
|
100 g
|
100%
|
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)
|
100 g
|
100%
|
Oil, cupu assu
|
100 g
|
100%
|
Oil, industrial, soy, refined, for woks and light frying
|
100 g
|
100%
|
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor
|
100 g
|
100%
|
Oil, industrial, soy ( partially hydrogenated), all purpose
|
100 g
|
100%
|
Butter, Clarified butter (ghee)
|
100 g
|
100%
|
Fat, beef tallow
|
100 g
|
100%
|
Lard
|
100 g
|
100%
|
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)
|
100 g
|
100%
|
Oil, soybean, salad or cooking, (partially hydrogenated)
|
100 g
|
100%
|
Oil, rice bran
|
100 g
|
100%
|
Oil, wheat germ
|
100 g
|
100%
|
Sauce, salsa, verde, ready-to-serve
Sauce, salsa, verde, ready-to-serve is a type of Soups, Sauces, and Gravies. The most significant nutrients in Sauce, salsa, verde, ready-to-serve are listed below.
Water
|
89.52 g
|
89.52%
|
Energy (calorie)
|
38 kcal
|
|
Energy (joule)
|
159 kJ
|
|
Protein
|
1.13 g
|
1.13%
|
Total lipid (fat)
|
0.89 g
|
0.89%
|
Ash
|
2.1 g
|
2.1%
|
Carbohydrate, by difference
|
6.36 g
|
6.36%
|
Fiber, total dietary
|
1.9 g
|
1.9%
|
Sugars, total
|
3.5 g
|
3.5%
|
Calcium, Ca
|
9 mg
|
0.01%
|
Iron, Fe
|
0.65 mg
|
|
Magnesium, Mg
|
19 mg
|
0.02%
|
Phosphorus, P
|
41 mg
|
0.04%
|
Potassium, K
|
259 mg
|
0.26%
|
Sodium, Na
|
906 mg
|
0.91%
|
Zinc, Zn
|
0.25 mg
|
|
Copper, Cu
|
0.081 mg
|
|
Manganese, Mn
|
0.156 mg
|
|
Selenium, Se
|
0.8 µg
|
|
Vitamin C, total ascorbic acid
|
12.3 mg
|
0.01%
|
Nutrients in Sauce, salsa, verde, ready-to-serve